First Semester 2022
General Education Courses
Code | Course Name | Sec | Host | Time | Study Place | Instructor/Coordinator |
0201287 | MAP APPLN | 1 | INDA | 09.00-12.00 | ARCH3 Room 502 | Thongthit Chayakula, Ph.D. |
2302190 | CHEM MOD LIFE | 51 | BSAC | 09.00-12.00 | MHMK Room 1018 | Prof. Sirirat Kokpol, Ph.D. |
2305109 | PL GROW TECH | 51 | ISE | 09.00-12.00 | ENG2 Room 302 | Assist. Prof. Kanogwan Seraypheap, Ph.D. |
2305151 | ORGANIC GARDENING | 51 | BALAC | 13.00-16.00 | SCI05 Room 402 | Assist. Prof. Kanogwan Seraypheap, Ph.D. |
2308303 | HISTORY OF SCI | 51 | ISE | 13.00-16.00 | ENG2 Room 303/2 | Assist. Prof. Sitthichok Puangthongthub, Ph.D. |
2313213 | DIGITAL PHOTOGRAPHY | 51 | BALAC | 13.00-16.00 | MCS Room 303 | Assist. Prof. Chawan Koopipat, Ph.D. ckoopipat@gmail.com |
3900200 | EXE/SP HLTH | 1 | INDA | 09.00-12.00 | Chulapat14 Room 8M802 | Kunanya Masodsai, Ph.D. |
Code | Course Name | Sec | Host | Time | Study Place | Instructor/Coordinator |
0201171 | EFFECT CAREER MGT | 1 | BALAC | 09.00-12.00 | MCS Room 501/5 | Assist. Prof. Gulapish Pookaiyaudom, Ph.D. |
0201172 | SELF/CAREER MGT | 1 | ISE | 13.00-16.00 | [Online] MS Teams | Assoc. Prof. Natcha Thawesaengskulthai, Ph.D. |
0294456 | DESIGNING LIFE | 1 | BAScii | 13.00-16.00 | Chamchuri 10 Room 312-313 | Permsit Lamprasitipon, Ph.D. |
2403185 | JUV PEL | 3 | BALAC | 13.00-16.00 | MCS Room 401/5 | Assoc. Prof. Unisa Lerdtomrnsakul, Ph.D. |
2541160 | CREAT URB LIVING | 2 | ISE | 13.00-16.00 | EN100 Room 405 | Antoine Lassus |
2800212 | HUMAN COMM | 10 | BBTech | 13.00-16.00 | SCI05 Room 301 | Remy A.F. Jarry, Ph.D. |
2800218 | VIS MED STUD | 1 | BSAC | 13.00-16.00 | MHMK Room 1018 | Antoine Lassus |
2800219 | CROSS CULT COMM | 1 | ISE | 13.00-16.00 | ENG2 Room 301/1 Line Group | Linina Phuttitarn |
2800221 | INTL COMM ETI PRO | 9 | INDA | 13.00-16.00 | ARCH3 Room 402 | Pavel Slutsliy, Ph.D. |
2800314 | ART PUB SPKG | 9 | CommDe | 13.00-16.00 | Vothayakorn Room 3501 | Shaw Hong Ser, D.B.A. |
3404117 | INTRO TO LAW | 1 | JIPP | 09.00-12.00 | [Online] BlackBoard | Assist. Prof. Panthip Pruksacholavit, J.S.D. |
3800130 | SOC PSY EVERY LIFE | 1 | ISE | 09.00-12.00 | ENG2 Room 304/1 | Assist. Prof. Watcharaporn Boonyasiriwat, Ph.D. |
3800202 | PSY LIFE WORK | 3 | ISE | 09.00-12.00 | ENG2 Room 303/1 | Assist. Prof. Kullaya Pisitsungkagarn, Ph.D. |
3800202 | PSY LIFE WORK | 4 | MED | 13.00-16.00 | OPR Room 308/11 | Assist. Prof. Kullaya Pisitsungkagarn, Ph.D. |
4000208 | INTRO ARG ECON | 1 | CommArt | 09.00-12.00 | MAHIT Room 701 | Assist. Prof. Waripas Jiumpanyarach, Ph.D. |
Code | Course Name | Sec | Host | Time | Study Place | Instructor/Coordinator |
0201212 | SP ETHICS | 1 | BAScii | 09.00-12.00 | Chamchuri 10 Room 310-311 | Assist. Prof. Chaipat Lawsirirat, Ph.D. |
2234482 | INTRO ITAL CINEMA | 1 | INDA | 09.00-12.00 | ARCH3 Room 301 | Pajaree Tachart, Ph.D. |
2236103 | RUS LANG CULT | 1 | BSAC | 13.00-16.00 | MHMK Room 704 | Alexei |
2502291 | DESIGN EVERYDAY | 1 | CommDe | 09.00-12.00 | [Online] Google Classroom | Assist. Prof. Juthamas Tangsantikul, Ph.D. |
2541155 | VIS CULT | 1 | BBTech | 13.00-16.00 | SCI05 Room 302 | Gregory Galligan, Ph.D. |
2541156 | ARCH ENV FILM | 1 | ISE | 13.00-16.00 | [Online] Zoom | Brian Lewis |
2541168 | DSGN ASIAN PERSP | 1 | BBTech | 09.00-12.00 | [Online] Zoom SCI05 Room 402 | Brian Lewis |
2541162 | POSTMOD PHOTO | 1 | ISE | 09.00-12.00 | EN100 Room 405 | Antoine Lassus |
2541169 | HIST ANIMATION | 2 | BALAC | 09.00-12.00 | MCS Room 501/29 | Assist. Prof. Surapong Lertsitthichai, Ph.D. |
2541176 | JP DSGN CON | 1 | ISE | 09.00-12.00 | ARCH3 Room 603 | Takanao Todo |
3503101 | CL MUS SCRN | 1 | BALAC | 13.00-16.00 | MCS Room 401/18 | Assoc. Prof. Panjai Chulapan, Ph.D. |
3503111 | INTRO CLASSIC MUS | 1 | BAScii | 09.00-12.00 | Chamchuri 10 Room 312-313 | Assoc. Prof. Panjai Chulapan, Ph.D. |
Code | Course Name | Sec | Host | Time | Study Place | Instructor/Coordinator |
0201107 | LRN STUD ACT | 1 | CommArt | 13.00-16.00 | PINIT Room 1007 | Assoc. Prof. Pacharawan Chandrangsu |
0201125 | MGT DIFF CULT | 1 | ISE | 13.00-16.00 | [Online] MS Teams | Assoc. Prof. Natcha Thawesaengskulthai, Ph.D. |
0201127 | QUAL WORK MGT | 1 | ISE | 13.00-16.00 | [Online] MS Teams | Assoc. Prof. Natcha Thawesaengskulthai, Ph.D. |
0201151 | OUR ENVIRONMENT | 1 | BALAC | 09.00-12.00 | MCS Room 401/18 | Assist. Prof. Suthirat Kittipongvises, Ph.D. |
0201232 | MULTI STUD RUR DEV | 1 | ISE | 13.00-16.00 | ENG2 Room 302 | Weerapong Prasongchean, Ph.D. |
0201251 | P2 CONTROL | 1 | EBA | 09.00-12.00 | MAHIT Room 202 | Puntita Tanwattana, Ph.D. |
0295106 | WELL LIFE EXT | 1 | BSAC | 09.00-12.00 | MHMK Room 904 | Weerapong Prasongchean, Ph.D. |
0295110 | WINE EDUCATION | 1 | INDA | 09.00-12.00 | ARCH3 Room 402 | Asst. Prof. Falan Srisuriyachai, Ph.D. |
3914101 | REC QUAL LIFE DEV | 1 | BALAC | 13.00-16.00 | MCS Room 501/25 | Assist. Prof. Gulapish Pookaiyaudom, Ph.D. |
4000101 | AGR PROD DEV CONS | 1 | JIPP | 13.00-16.00 | CHALE Room 613 (Only Aug 18, CHALE Room 614) | Pimpinan Somsong, Ph.D. |
General education courses from Faculty of Science (code 23XXXXX) are not be counted in Science and Mathematics group, but can be counted in free electives. Please read curriculum for more details.
General Education Course (Special Section)
Code | Course Name | Sec | Host | Time | Study Place | Instructor/Coordinator |
3303191 | CHEM DRUG DAILY | 1 | BBTech | 13.00–16.00 | SCI05 402 | Assist. Prof. Bodin Tuesuwan, Ph.D. |
Special section for BBTech students only.
Course Details
Science – Mathematic
0201287 MAP AND APPLICATIONS

Map, types of map, location and location calculation, earth and earth shapes and datum, map drawing and basic cartography, map application for specific purposes and situations.
2302190 CHEMISTRY FOR MODERN LIFE

Roles and functions of chemical components in products used in everyday modern life : consmetics and perfumes; basic cosmetic ingredients; cosmetics and cosmeceuticals; suncreens; facial skin cares; hair care products; product testing and adverse effects; natural products for skin and hair care products; aromatherapy and spa; introduction to perfumery and fragrance; classification of perfumes and chemicals, in perfumery; aromatics sources, elements of perfumes; perfume and related issues on health and environment.
2305109 PLANT GROWING TECHNOLOGY

Seed, seed structure, seed germination; plant propagation; concepts and plant growing methods in the past, at present and in the future; plant gardening; growing plants for business and industry; soilless culture; agriculture for self-reliance; field trip.
2305151 ORGANIC GARDENING

Historical perspectives; organic gardening principles; plant growth and factors affecting it; plant nutrition; plant-microbe interaction; the role of organic matter; soil organic matter management; organic fertilizers; plant disease management in organic gardening; comparison between organic gardening and chemical gardening; postharvest management; certification and marketing of organic produce; selected case studies; benefits of organic gardening.
2308303 HISTORY OF SCIENCE

The development of human thought from prehistoric period to modern science; inquiry process; scientific process; scientific behaviors and scientific attitude of outstanding scientists of different disciplines; astronomy, physics, chemistry and biology; the period of science development; application of science to technology which reflects the important roles of science in different period increasing in the development of social welfare; the advancement of scientific researched in different field from the beginning to present; the discussion of scientific and technological value; problems caused by misure of technology; ethics of the scientists.
2313213 DIGITAL PHOTOGRAPHY

Types of digital camera; basic elements of digital camera; image size and file type; photographic setting; exposure control; composition; various types of photographic techniques; image editing; image presentation techniques.
3900200 EXERCISE AND SPORTS FOR HEALTH

Principles of sports science and exercise; knowledge related to physical activities; physical fitness conditioning related to health and self testing; food consuming; weight controlling; relaxation with recreation activities; prevention and care of athletic injuries; diseases and prevention with appropriate exercising; application of sports science and exercise to sport playing and exercising for health and primary practice in playing sports and exercising according to Thai and universal modes for physical and mental health.
Social Science
0201171 EFFECTIVE CAREER MANAGEMENT

Objectives and importance of career planning; preparation for job search and career; assessment of personal capacity and aptitude for planning and development for ultimate preparedness.
0201172 SELF AND CAREER MANAGEMENT

Definition and importance of self management and career planning; learning personal needs to set aims and work plans; principal qualifications in career management and enhancement of efficiency; factors contributing to succeess in the work place; systematic self assessment and continuous self learning.
2403185 JUVENILE DELINQUENCY

Meaning, nature and scope of juvenile delinquency, criminological and sociological theories of delinquency, social influences on delinquency, justice procedure and guidelines for children and adolescents; contemporary issues and prevention of delinquency.
2541160 CREATIVITY IN URBAN LIVING

Overview of the historical development of arts and creativity in urban living; elements and patterns of urban living; the changes of daily life due to modern city; creative ways of living due to ne technologies and urban patterns.
2800212 HUMAN COMMUNICATION

Communication theories; techniques of communication at every level: intrapersonal, interpersonal and mass communication; application of theories and techniques of communication in everyday life and in organization : advertising and public relation, presentation briefly techniques, presentation for approval and reporting technique.
2800218 VISUAL MEDIA STUDIES

Roles, functions and forms of visual medium; visual communication theory; analysis of contemporary visual media which include printed media, documentary, video installation and films.
2800219 CROSS-CULTURAL COMMUNICATION

Basic concepts and theories in cross-cultural communication; practical knowledge and skill, such as customs and etiquettes; variation in beliefs, values, norms and worldview; cross-cultural communication in a variety of setting, business, education, negotiation, faith, technology, languages, health campaigns, ethnicity and gender.
2800221 INTERNATIONAL COMMUNICATION ETIQUETTE AND PROTOCOL

Fundamental knowledge of communication protocol in multicultural and global business environments; guidelines for business communication and social etiquettes; protocol of business meetings and communication etiquettes via telephone, cellphone and email; the importance of the first impression, personal appearance and attire; business introduction and management of office politics.
2800314 THE ART OF PUBLIC SPEAKING

Practice in speaking skills with emphasis on theory and criticism of speech communication; linear and non-linear models of speech process; use of language in speech communication and role adjustment in interaction; in-class exercise: group discussion, argumentation, debate and persuasion.
3404117 INTRODUCTION TO LAW

Introduction to the study of laws; nature and sources of law, kinds and characteristics of law; the making, application, and interpretation of law and its abrogation; law of persons: natural and juristic persons; legal rights; nature and kinds of rights; rights under the Civil and Commercial Codes; other laws having economic implication, including antitrust laws and consumer protection law. (Designed for students of Arts)
2403183 SOCIETY AND CULTURE

Relationship between various disciplines in social sciences; nature of mankind, human society, social and cultural change and social crisis.
3800202 PSYCHOLOGY FOR LIFE AND WORK

Application of Psychological concepts and theories to understanding of “self” and self-management, learning and learning skill improvement, love and relationships, working in organizations, developing values of life.
4000208 INTRODUCTION TO AGRICULTURAL ECONOMICS

Application economic theory to agriculture including production, market analysis, product management, and related laws; production models, demand and supply system, marking and pricing, agricultural credit, agricultural cooperation, agricultural management, and agricultural processing; Thai agricultural and international product, trade laws; trends of agricultural products.
Humanities
0201212 SPORT ETHICS

Paradigm and evolution of ethics and ethics in sports; ethical decision-making; challenges from ethical problems in sports today; uses of forbidden substances and genetic engineering; violence in sport fans and in sport competitions; sport technology and inequality in competitions; social inequality in sports; ethical problems in sport organization management; social responsibility and role model of sportsmen.
2234482 INTRODUCTION TO ITALIAN CINEMA

Development of Italian cinema from the Fascist period to the present.
2236103 RUSSIAN LANGUAGE AND CULTURE

Vocabulary and sentences of fundamental Russian in dialy life; Russian culture in the Russian language.
2502291 DESIGN IN EVERYDAY LIFE

Roles and significance of design in everyday life; relationships between design and other disciplines; social and cultural factors that influence the creation and production of design; basic analysis and evaluation of design.
2541155 VISUAL CULTURE

An introduction to the theory and practice of visual culture; the transition from an industrialized modern to an electronic postmodern society; various approaches to the creation and interpretation of visual experience; the shaping of architecture, art, photography, film, television, fashion, graphic design technology and every day objects by the concepts, values and meanings that constitute cultural life in contemporary urban societies, and vice versa.
2541156 ARCHITECTURE AND ENVIRONMENT IN FILM

The ways architecture and architects are treated in film and how this depictions shape human’s understanding of the built environment; the effect of film industry on public’s perception of urban, suburban, and rural spaces; analysis of architectural and environmental space as portrayed in films.
2541168 DESIGN FROM ASIAN PERSPECTIVES

The role of Asian design in the context of everyday life; different methodological perspectives of Asian art history; decorative arts; cultural studies in terms of materials, forms and functions; culture and the study of the needs of design culture and modern technology; global significance of Asian design and material culture focusing on history and the context of design in Asian cultures.
2541162 POSTMODERN PHOTOGRAPHY

Examination and criticism of photographs and still images as a context and end result in a variety of usages in contemporary society; photographs and still images as a framed history and social documentary; analysis of authenticity, authorship and validity of the images; images generation skills and basic principle of photography techniques.
2541169 HISTORY OF ANIMATION

Introduction to the history and development of animation; various perspectives of animation from chronology, methods and medium, culture, subjects and genres to animators; the attitudes and influences of race, gender, technology; cultural identities, and the conflict between art and industry.
2541176 JAPANESE DESIGN CONCEPT

Japanese design concept revealing the structure of aesthetic of Japanese products form product design, architecture, landscape, art, crafts, pottery, fashion to manga; the influences of history, nature, and culture in Japanese design.
3503101 CLASSICAL MUSIC ON SCREEN

Development of classical music from the Renaissance period to the present; musical instruments and ensembles; master composers and their works; experiencing different types of classical music on screen.
3503111 INTRODUCTION TO CLASSICAL MUSIC

Development of classical music from the Renaissance period to the present; musical instruments and ensembles; master composers and their works; music listening; concert attendances, emphasizing music appreciation and appropriate manner of concertgoers.
Interdisciplinary
0201107 LEARNING THROUGH STUDENT ACTIVITIES

Concept, goal and advantages of student activities; process of seeking and synthesizing knowledge from various sources including from student activities; project design, planning, budgeting and evaluation; implementation, evaluation and presentation of projects on student activities.
0201125 MANAGEMENT UNDER DIFFERENT CULTURE

International organizational behavior; globalization; responsibility in different societies and cultures; crisis management; organizational culture and ethics; communication and coordination; conflict management; negotiation and conflict resolution; motivation; organizational structure; leadership; groups and teams; international human resource management; managing diversity; future trend; change management; risk management.
0201127 QUALITY WORK MANAGEMENT

General principles of quality management; working and management with quality; quality problems in everyday life; quality of life; quality problem identification tools; quality problem-solving; approaches for continuous quality improvements; daily quality management; quality team working; quality assurance; quality management system; quality management project’s.
0201151 OUR ENVIRONMENT

The interdisciplinary nature of the environment from the point of view of economics, society, politics and health, with emphasis on the environmental problem, present and future, and the common responsibility of the society.
0201232 MULTIDISCIPLINARY STUDY FOR RURAL DEVELOPMENT

Principles and practices in a holistic approach to community development in rural area; interrelating culture, religion, economics, politics, education, natural resources and community health; field work focusing on communication skills, behavioral change, teamwork, and leadership.
0201251 POLLUTION PREVENTION AND CONTROL

Quality of life; current situations of pollution; Introduction, Concept and Expectations; cause and source of environmental pollutants; principles of pollution prevention (P2) and control; benefits of P2; Policies of promotion; steps and alterative of P2; Impediments and Implements of P2; organizations and environmental laws; organizations and social responsibility; the use of instruments in pollution prevention: EIA; LCA and ISO; solutions to environmental problems; case studies of environmental pollutants in air, water, soil and hazardous waste.
0294456 DESIGNING LIFE

Beliefs about work and life; life.designing and a designer’s. attitude: self-understanding; defining the issues; designing a life plan; choices and happiness; creating a prototype; test, failure for learning networking and building a team.
0295106 WELLNESS AND LIFE EXTENSION

Physical development and aging; preparation for aging society, anti-aging and longevity strategies; role of medical health products and services; health promotion; traditional Thai antiaging principle and local wisdom in life longevity; trends in business and guidelines in becoming an entrepreneur.
0295110 WINE EDUCATION

Types of wine and vinification; types of grape; etiquette and wine legislation: visual wine analysis, olfactive wine analysis, taste-olfactive wine analysis: wine and food pairing technique: food ingredients: important sources of wine production: importance of wine on food and culture: wine entrepreneurship.
3914101 RECREATION FOR QUALITY OF LIFE DEVELOPMENT

Theories, principles and concepts of recreation; exercise physiology; types of recreational activities; recreation management by public and private sectors and volunteers; recreational activities and tourism; recreational activities in ASEAN countries; world heritage sites of ASEAN; recreation for tourism and field trips; recreational program planning for quality life development.
4000101 AGRICULTURAL PRODUCT DEVELOPMENT FOR CONSUMERS

Background information of Thailand’s agricultural products; opportunity and challenges of Thailand’s agricultural products in the world market; agricultural production situation and impacts from the production; creative thinking for agricultural product development; factors affecting consumers’ behavior, liking and selecting of agricultural products; theory and basic principle in agricultural product development; agricultural product development by sensory testing; nutrition and menu development for different types of people; halal food and products from alternative agriculture; packaging for agricultural products; government policy on agricultural product development; regulations and standards of key agricultural products in Thailand.